|
Technical Committee No |
TC05 |
|
Status |
Active |
|
Category |
Food and Agriculture Sector |
|
Sub Category |
|
|
$Resources:StandardType; |
Kuwaiti Standard |
This standard is concerned in detecting the lard in the vegetables oil (hydrogenated or non-hydrogenated ) and animal fat ( except milk fat ) , it can be used also to detect pork in fresh and packed meat through analyzing of fat concluded
|
|
|
|
Decision No |
94/2013 |
|
|
Decision By |
From Ministers Office |
|
|
Date of Meeting |
13-08-2025 |
|
|
Approval Date |
|
|
|
Decision Date |
31-03-2013 |
|
|
Newspaper Publication Date |
|
|
|
Newspaper Number |
|
|