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Technical Committee No TC05
Status Active
Category Food and Agriculture Sector
Sub Category

Replaced

KSS 1187:1999

This standard is concerned with burger meat prepared from cattle, buffalo, mutton, goat, camel, and poultry meat and does not include burger prepared from fish meat.

Files

pdf
English

7 Pages

KWD 7.100

pdf
Arabic

10 Pages

KWD 8.200