​​​​​

Technical Committee No TC05
Status Active
Category Food and Agriculture Sector
Sub Category

This International Standard specifies certain characteristics of the oil of lemon [Citrus limon (L.) Burm. f.], obtained by expression, in order to facilitate assessment of its quality.

Files

pdf
English

10 Pages

KWD 25.600

pdf
Arabic

9 Pages

KWD 25.600