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Technical Committee No |
TC05 |
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Status |
Active |
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Category |
Food and Agriculture Sector |
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Sub Category |
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$Resources:StandardType; |
Kuwaiti Technical Regulation |
This standard is concerned with sausages prepared from chilled or frozen red meat and poultry (cooked or uncooked), (smoked or unsmoked), and does not include canned or dried sausages.
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Decision No |
92/2024 |
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Decision By |
From Ministers Office |
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Date of Meeting |
30-07-2024 |
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Approval Date |
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Decision Date |
15-12-2024 |
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Newspaper Publication Date |
29-12-2024 |
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Newspaper Number |
1719 |
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