​​​​​

Technical Committee No TC05
Status Active
Category Food and Agriculture Sector
Sub Category

1.1 This Code of Hygienic Practice applies to groundnuts, also known as peanuts, monkey nuts or earth nuts (Arachis hypogaea L). It contains the minimum requirements of hygiene for farm handling, transportation, storage, in-shell operations and commercial shelling. It covers all types and forms of raw, dried groundnuts (peanuts) in-shell and shelled.

Files

Files not exist