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Technical Committee No TC05
Status Active
Category Food and Agriculture Sector
Sub Category

Replaced

KSS 1451:2004

This Standard applies to certain canned vegetables offered for direct consumption, including for catering purposes or for repackaging if required. It does not apply to the product when indicated as being intended for further processing. This Standard does not cover vegetables that are lacto-fermented, pickled or preserved in vinegar.

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