Chemical And Textile Sector

GSO Standards

2684

Technical Standards

45

flexible urethan foam and mattresses and pillows mad of it

Paints and Varnishes – Gloss, Semi-Gloss and Matt Alkyd Enamel Paint for Interior and Exterior Surfaces

Fertilizers and soil conditioners - Classification

Eye And Face Protection For Sports Use — Part 2: Requirements For Eye Protectors For Squash And Eye Protectors For Racquetball And Squash 57

Standard Test Method For Transverse Shear Strength Of Fiber-Reinforced Polymer Matrix Composite Bars

Mechanical Sector

GSO Standards

3155

Technical Standards

66

Tanks for transport of dangerous goods - Service equipment for tanks - Adaptor for bottom loading and unloading

Safety requirements - Vehicle cleaning equipment

Tanks for the transport of dangerous goods - Service equipment - Cap for the adaptor for bottom loading and unloading

Steel static storage systems - Tolerances, deformations and clearances

Tanks for transport of dangerous goods - Service equipment for tanks - Overfill prevention systems for liquid fuels

Electrical Sector

GSO Standards

1841

Technical Standards

90

Explosive atmospheres - Part 28: Protection of equipment and transmission systems using optical radiation

Household And Similar Electrical Appliances - Method For Measuring Performance - Assessment Of Repeatability, Reproducibility And Uncertainty

Electrical Insulation Systems - Thermal Evaluation Of Modifications To An Established Electrical Insulation System (EIS) - Part 3: Clarification Of Electrical Insulating Materials (EIMs) And Auxiliary Materials

Spatial Wireless Power Transfer Based On Multiple Magnetic Resonances - Part 1: Requirements

Automatic Floor Treatment Machines For Commercial Use - Particular Requirements

Food and Agriculture Sector

GSO Standards

1317

Technical Standards

749

TOBACCO AND ITS PRODUCTS - SIJARITUS

Halal feedstuff

Determination of ethanol in nutritional products by static headspace-gas chromatography-mass spectrometry

Sacrifice (Audhia) requirements in accordance with the provisions of Islamic Sharia (contractual requirements)

Requirements for the use of terms such as “Fresh, Natural, Pure, and etc.” in the labelling of Food Products